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About Fruit'Alive

A family-run fruit business in Singapore since 2009 — buying smaller lots, more often, from growers we actually know.

2009Founded
139+Fruits & Veg
120+Offices Served

We Started Because the Fruit Here Wasn't Ripe

Most fruit sold in Singapore travels a long way through several hands. To survive that journey it gets picked early and ripened later with artificial agents. It looks right on the shelf, but the flavour never fully arrives.

Fruit'Alive started in 2009 with one van and a simple decision: buy smaller quantities, more often, directly from growers, and let the fruit ripen the way it should. It means we sell out of things. It also means when you bite into our mangosteen, it tastes like mangosteen.

Fifteen years on we deliver to homes across the island and to more than a hundred office pantries every week. The van count has gone up. The way we buy hasn't changed.

By the Numbers

Where things stand today.

  • Fruit varieties in stock45
  • Vegetable varieties94
  • Offices on subscription120+
  • Sourcing countries5
  • Years in business15
  • Deliveries per week400+
What We Stand For

Three Things We Won't Compromise On

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Natural Ripening

No calcium carbide, no ethylene chambers, no smoking. Our papaya, jackfruit and dragon fruit ripen on the tree or in transit on their own schedule. If it isn't ready, we don't sell it that week.

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Short Supply Chains

We buy from growers we have visited, in Malaysia, Thailand and the Philippines. Fewer hands between the tree and your kitchen means less bruising, less waste and a fairer price at the farm.

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Answering the Phone

A real person reads every WhatsApp message. If something arrives wrong, tell us and we replace it — no forms, no photographs demanded, no argument about whose fault it was.

Our Story

Fifteen Years, One Van at a Time

2009

One van, one wet market stall

Started supplying naturally ripened tropical fruit to a handful of households in the east, buying directly from a single grower in Johor.

2013

First office subscriptions

A client asked whether we could deliver to their office pantry every Monday. We said yes, and corporate fruit boxes quietly became half the business.

2017

Vegetables added

Customers kept asking. We brought on local Singapore growers for leafy greens alongside our Malaysian and Thai fruit suppliers.

2021

Island-wide next-day delivery

Expanded the fleet to cover the whole island. Order by 3pm for next-day delivery. We do not deliver on Saturdays.

2024

Cut fruit vending

Launched freshly cut fruit cups in office buildings, restocked daily — the same fruit, just already prepared.

Where We Buy

Our regular sourcing regions.

  • 🇲🇾 MalaysiaYear-round
  • 🇹🇭 ThailandYear-round
  • 🇵🇭 PhilippinesBananas, papaya
  • 🇸🇬 SingaporeDaily greens
  • 🇨🇳 ChinaSeasonal greens

Come Say Hello

We are a small team and we like hearing from customers directly. Whether it's a question about what's good this week, a corporate enquiry, or something that went wrong with an order, message us.

WhatsApp is the fastest way to reach us — usually a reply within the hour during business hours.

Contact Us Corporate Enquiries
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Free Delivery over $50
Island-wide Singapore
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Naturally Ripened
No artificial ripening agents
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Fresh Guaranteed
Sourced weekly from farm
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WhatsApp Orders
(+65) 9677 9341